You’re In: Chicago’s Two-Star Ever
In late 2020, when scores of fine-dining chefs across the country were pivoting to casual dining, Chicago chef Curtis Duffy opened Ever. The move was beyond bold—and just a year later, Ever earned two Michelin stars. Now it’s one of the hottest reservations in the country. Ever is Chef Duffy’s creative obsession, and we’ve partnered with him and his team for the latest shipment of The Waitlist. The wines—and the pairings—are phenomenal, so sign up now.
And don’t forget, club members get 10% off Wine Access purchases.


This Week’s Member Favorites
1

Member-Beloved, Stunning Italian Value
2022 Lupo Meraviglia Tre di Tre Puglia Rosso
2

Our top-selling Napa Cab: “I’d give it 6 stars if I could"
2022 1881 Napa Cabernet Sauvignon Napa Valley
3

100pt Winemaker’s Under-$30 Cab
2023 Yesterday Cabernet Sauvignon Alexander Valley Sonoma County
4

Suckling: “I am breathless”
2015 Chateau Palmer Margaux
5

93-point star that stands with Pinots 2X its price
2018 Black Kite Cellars Pinot Noir Kite’s Rest Anderson Valley
6

20-year-old Rioja from an all-time great vintage
2004 Bodegas Escudero Vidau Rioja
7

Brilliantly mineral and expressive bottle from one of the masters of Albariño
2024 Granbazan Etiqueta Verde Albarino Rias Baixas
8

50% off Napa red from a “cult winemaker”
2019 Revival Vineyards Field Guide Red Wine Napa Valley
9

Bar none, our top-selling red blend of all time
2020 Three Wine Company Old Vines Field Blend Contra Costa County
10

Two white-wine legends team up for this minerally, zesty bottle
2023 Massican Winery Walter Scott White Wine Oregon